March 20, 2017

Smokehouse’s Rivers supports school and students

Restaurateur John Rivers, owner and head chef of 4 Rivers Smokehouse, and his wife, Monica, have committed $105,000 to create the John and Monica Rivers 4 Rivers Dedman School of Hospitality Endowed Scholarship.

2016 Master's Augusta National
March 20, 2017

35 interns experience the 2016 Masters Tournament

While the world’s greatest professional golfers were teeing off at Augusta National for the 2016 Masters Tournament, 35 Florida State students were behind the scenes sharing in the excitement.

Seminole Tribe
March 20, 2017

Seminole Tribe Hosts Student Hard Rock Casino Tour

The Seminole Tribe of Florida hosted 28 hospitality majors from Dr. Nathan Line’s Integrated Marketing for Hospitality class on a two-day familiarization tour of the Seminole Hard Rock Hotel & Casino in Hollywood, Fla.

March 20, 2017

Alumni Spotlight: Andrew Rubinacci, Class of '91

Andrew Rubinacci, who graduated from Florida State University in 1991 with degrees in hospitality administration and marketing, recently funded the Andrew and Marybeth Rubinacci Dedman School of Hospitality Director's Office in Legacy Hall. His wife, Marybeth, is a 1993 Florida State graduate, who majored in speech pathology.

March 20, 2017

Popeyes’ CEO receives Cecil B. Day Ethics Award

Cheryl Bachelder, CEO of Popeyes Louisiana Kitchen, was awarded the 2016 Cecil B. Day Ethics Award before several hundred gathered for the company’s annual corporate kickoff in Atlanta on Jan. 19.

March 15, 2017

Dale Haney is Dedman's 2016 Alumnus of the Year

Dale Haney, a 1971 hotel and restaurant administration alumnus, has been selected as the Dedman School of Hospitality’s 2016 Alumnus of the Year.